Goldthread, brief beauty in the woods
The charming wildflower, goldthread, is one of the earliest to appear in Central Ontario woodlands, even before trilliums. The ground around our cottage…
Read MoreThe charming wildflower, goldthread, is one of the earliest to appear in Central Ontario woodlands, even before trilliums. The ground around our cottage…
Read MoreThe harvest begins with early spinach before our last frost date. I’m amazed at how much food can come out of raised beds.
Read MoreWild leeks or ramps are a great addition to the forager’s grocery list.
Read MoreAfter seven years on a strict gluten-free diet, yesterday afternoon I sat down with a gastroenterologist to begin the process of determining whether, in fact, I have celiac disease. This means that for the next 12 weeks I’ll undertake a gluten challenge in preparation for a small inteAfter seven years on a strict gluten-free diet, yesterday afternoon I met a gastroenterologist to begin the process of determining whether, in fact, I have celiac disease. This means that for the next 12 weeks I’ll undertake a gluten challenge in preparation for a small intestine endoscopy and biopsy in July to look for damage indicative of the disease.
Since I don’t have trouble tolerating the diet and I’ve had good results from it, people would be justified in asking, “Why bother?” Even the gastroenterologist, without arguing for or against this procedure, wanted to know my answer to that question. It’s important to know and here are my reasons.stine endoscopy and biopsy in July to look for damage indicative of the disease.
Since I don’t have trouble tolerating the diet and I’ve had good results from it, people would be justified in asking, “Why bother?” Even the gastroenterologist, without arguing for or against this procedure, wanted to know my answer to that question. It’s important to know and here are my reasons.
Read MoreIt might look peaceful enough, but this living room is the scene of a recent dramatic transition. My partner and I have just…
Read MoreHomemade gluten-free bread has become a rewarding part of the food prep routine. Here’s why, along with four excellent recipes that I’ve found online.
Read MoreSatisfying work is teaching me a new lesson about the need for relaxation. Some days we just need to come unplugged.
Read MoreThe struggle to maintain good exercise habits reminds me of the importance of gratitude and ritual.
Read MoreGood news came from the doctor’s office this morning. I’ve managed to bring down my high cholesterol without resorting to medication, but it required a tough sacrifice.
Read MoreLast week I went to the dentist to find out that a tooth, which chipped about two months ago, had indeed become abscessed….
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