Quick Asian peanut soup

This peanut soup was inspired by my hankering for ramen noodles, but includes vegetables locally available in winter.

Six great ways to use zucchini

What is the Doctor Who master race of the vegetable garden? Zucchini, of course. All this summer’s rain, sun and heat has…

As a teenager I learned about sorrel and decided to grow it from the Sunset book How to Grow Herbs (1972). It says…

I am pleased to report success in establishing a daily salad habit. I started once a week in early January and kept adding…

Call it a New Year’s resolution if you will. I prefer to think in terms of strategies, and my strategy is to make…

Yesterday was my love’s birthday. I made him key lime cheesecake with coconut crust. It was delicious.

Lobster tails do not fit in an Ontario locavore’s diet, but they’re one of my favourite foods. Zehrs had lobster tails on sale…

One of my favourite treats is to eat at Wsushi in Guelph.

Gardening without cheating is a lesson in patience and humility. By cheating I refer to all the dangerous technological measures we exert over…

I created this dish to take full advantage of two things our vegetable garden has produced in abundance this year: basil and zucchini….